THE FACT ABOUT KING CRAB ALIVE THAT NO ONE IS SUGGESTING

Our most favored boil supplying, snow crab is named for it’s snowy white coloration when cooked and offers a sweet, subtly briny taste. The texture is firm and fibrous, very easily shredding into items.A small little bit a lot far more intense and assertive in flavor than Blue Kings, these Norwegian crabs are an incredible king crab distillation